pre-ordered cakes
What better way to celebrate your next event with us than to share a wonderful cake amongst all friends and family.
Wildpear are proud to say that we make all of our cakes in house. We have specially curated a list of our 6 top selling cakes for you to choose from.
Enjoy our cakes on your next visit with us at the Wildpear cafe or for you to take home.
To order, simply email us at wildpearcafe@gmail.com , call us on 96516600 or add a cake to your next booking online.
Please note that we do need 3-4 days notice to make your cake.
The Louise Cake
Serves 12 – $95
Layers of lemon sponge, roasted rhubarb, toasted meringue, sugared almonds.
Served with double cream.
Best served at room temperature.
Dark Chocolate Cake (gf)
Serves 12 – $95
Decadent and airy dark chocolate cake, with a soft mousse centre and firm crust exterior.
Served with a walnut brittle and espresso whipped cream.
Best served at room temperature.
Lemon Meringue Parfait
Serves 10 – $95
A chilled tangy lemon meringue with sweet shortcrust pastry, lemon curd and torched italian meringue.
Served with a passionfruit honey.
Medovik Honey Cake
Serves 14 – 16 – $145
This cake comes from the Eastern Europe region. Layers of burnt honey sponge cake, sour cream filling and topped with a walnut cake crumb.
Best served at room temperature.
Gingerbread Loaf
Serves 8 – $70
Our gingerbread loaf is served with a treacle glaze and double cream.
Best served at room temperature.
Persian Orange Cake (gf, df)
Serves 12 – $95
Our whole orange persian cake is served with crushed pistachio and soaked in an orange blossom syrup.
